What I made for dinner tonight Part II of many by Brandon C. Hovey

I whipped up some corn fusili pasta with a hearty meat sauce. Let’s talk about the meat sauce: Included ingredients: onion, garlic, tomato paste, diced tomatoes, and a tomato sauce base. Also included was ground chuck. It was outstanding. The star of the show was the sauce as evidenced below.

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My wife’s garlic bread was good too. It was more than an able supporting cast member in this culinary production. The lousy performer though were these noodles. These corn fusili were awful.

 

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I should have bought traditional or spinach pasta today. These were horrific. These corn noodles were rejects at the Frito factory. I will never use these noodles again. They would make nona angry.

I will make something better next time. Read about a better meal here.

 

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