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Black Forest Ham and Hickory Smoked Gruyere on Whole Wheat: A Brilliant Luncheon

I was in the need of a fast lunch when I made this. I’m glad I put these ingredients together.

  1. Simple Truth’s Black Forest Ham
  2. Boar’s Head Hickory Smoked Gruyere
  3. Private Selection Whole Wheat (Sugar Free)

Generally, when I am making sandwiches I pile on the lunchmeat high, and toast the bread to texturize it. After doing this I heat up some cheese to make it melting, then I put it right on the meat.

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The Simple Truth Black Forest Ham is a delicious addition to a fast delimeat sandwich. It is the first of their meats that I have had and I can say that I’ll be a loyal customer. I’m eager to try their coffee too. The Boar’s Head Cheese is smoky, savory, sharp, and earthy! It brought out the best in the meat and the bread. I’m a fan and I can say I would revisit this recipe in the near future. I strongly endorse each of these ingredients.

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