I love meat pies! And breakfast geared meat pies are out of this world. Heavy cream, eggs, tomato-basil-garlic gouda, maple sausage, and maple bacon. Also included were chives and pilsbury biscuit dough. Poppy seeds coated the top! Amanda found this recipe on Delish.
This was a savory, full-flavored meal with great hints of maple and notes of the tomato and basil really opened me up to great flavors at the finish with the dough. This is a great way to start the day. Thanks, Amanda!